Thomas Butter Top Bread

Butter Bread is a slightly savory, soft and buttery bread that pulls apart into pieces at the slightest touch.Bread is a staple food prepared from a dough of flour and water, usually by bakingBread may be leavened by naturally occurring microbes, chemicals, industrially produced yeast, or high-pressure aeration. 

Preparation and Usage

Butter Bread can be served at many temperatures; once baked, it can subsequently be toasted. It is mostly eaten with the hands, either by itself or with other foods. Bread can be spread with butter, dipped into liquids such as gravy, olive oil, or soup;  it can be topped with various sweet and savory spreads, or used to make sandwiches containing meats, cheeses, vegetables, and condiments. 

Recipes, meals, and how this is usually eaten

  • Butter Bread with Omelette
  • Butter Bread with Avocado
  • Butter Bread with peanut butter

Nutritional information and health benefits 

Nutritionally, bread is categorized as a source of grains in the food pyramid and is a good source of carbohydrates and nutrients such as magnesium, iron, selenium, B vitamins, and dietary fiber.




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