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Hausa Koko with 4 Pieces of Bofrot (In Person Delivery for NY,NJ,PA Only)

Note: In Person Delivery on 1st & 3rd Saturday only. Choose Local Delivery as Shipping Option.

Hausa koko is a breakfast dish eaten across West African countries. In Ghana it is called Hausa koko because of its popularity in the northern areas of Ghana and it is believed to have been first made by the Hausa. Hausa koko is made of millet and local spice added to it to give it taste and color. Hausa koko is a breakfast mostly sold on the Ghanaian street. It’s eaten with sugar, milk and preferably groundnuts to give it a delicious taste.

Bofrot is a fried beignet made with flour and special seasoning mix, and then deep fried.

 

Warming Instructions

  • With Microwave: Place Koko in a microwave safe cup or bowl. Place in microwave and heat for 30 secs to 1 minute until it is hot. Place the 5 pieces of bofrot on a plate and warm in microwave for 30 seconds.
  • Remove and enjoy.

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