
Recipes
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Recipes
With its numerous names, difference in preparation and complex flavours, Egusi soup is a West African dish made with West African ingredients and spices. It contains leaf vegetables, palm oil, meat, fish or seafood and thickened with melon seed.
- August 13, 2021
- 1 min read
With its delectable taste, pleasant aroma and amazing deep orange colour, Jollof rice is an undoubted ruler of West African delicacies. It is a treasured delicacy by West Africans. Call out Jollof in West Africa and you will start a clash of passions on whose jollof tastes best.
- -c-Ghana
- -c-Nigerian
- -c-West Africa
- 10 minutes
- breakfast
- egg
- featured
- ghana
- hutwise
- sausage
- ticker
- tomato
- June 09, 2018
- 1 min read