Ingredients:
- 1/2 piece medium yam
- 50ml palm oil
- 1 onion, chopped
- Roasted groundnuts
- Boiled eggs
- Seasoning
Preparation:
• Peel yams, cut in 1/2 inch cubes and wash.
• Boil yam in salted water till cooked, strain season and mash until smooth.
• Add palm oil.
• Add chopped onion and seasoning mash again.
• Serve with roasted ground nuts and boiled eggs
