Ingredients (serves 2)

• 2 packs indomie cooked
• 2 medium sized eggs
• 2 medium sized chopped carrots
• 1 medium sized chopped green pepper
• 1/4 diced onions
• 2 cloves minced garlic
• Frying oil
• 1 Maggi bouillon (adjust to suit taste)
• Drops of Worcester sauce ( you can use soy sauce)
• 1/4 tsb of dry red pepper ( you can add chopped fresh pepper)

How to make it

1. Heat your oil an pour in your eggs, stir to make scrambled eggs
2. Pour into the eggs, your garlic, onion, red powdered pepper, carrot and green pepper
3. Season with your Maggi cube and your worchestire sauce. Stir until vegetable are soft
4. Pour in your cooked indomie and stir till combined. Let it cook a bit to et some crunchiness.
5. Serve and eat with shito, and thank me later

Note- Indomie is a noodle brand