Category
Snacks
Servings
4
Prep Time
5 minutes
Cook Time
10 minutes
There are so many types of sandwiches but there is just something special about tuna sandwiches. They are easy to make, taste very yummy and anyone can make it.
Owuraku Ampofo
Ingredients
-
1 can of Tuna
-
1⁄4 cup mayonnaise
-
1 hard cooked egg, chopped
-
2 tsp. lemon juice
-
1⁄2 cup chopped celery
-
2 Tbsp. sweet pickle relish
-
2 tsp. lemon pepper seasoning
-
Lettuce leaves, curly-leaf
-
8 slices bread
Directions
The most difficult part of this recipe is finding the ingredients. Once that is done, you mix all the ingredients except bread in a medium bowl. You then put in the fridge for a couple of hours.
Now you just have to line 4 slices bread with lettuce; top each with 1⁄4 tuna mixture and top with remaining bread.
Recipe Note
Enjoy with some juice and you are good to go!
